Emily Eddy White

she/her/hers

Emily

Emily has 15 years of experience with programs and advancement at The Food Group. She finds deep value in mission-driven work that leads to food equity and has the power to change lives.

Emily is passionate about building internal and external connections and support for The Food Group. She leads fund development, marketing and communications, volunteers, and organizational culture and human resources. She thrives at the intersection of strategy, creativity, and relationship-building.

Emily currently serves on the board of the Corporate Volunteerism Council Twin Cities (CVC-TC). She is a proud Gustavus alum and class officer. She enjoys traveling, baking, art, hiking, running, and spending time with her husband, two children, and goldendoodle.

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The Food Group

We’re a local nonprofit working at the intersection of equity and access to healthy, sustainable foods. From farming to distribution, we provide good food to those who need it most in 30 counties in Minnesota and Wisconsin.

The Food Group Office & Warehouse

Big River Farms