The Food Group works to address and shed light on food insecurity in our community. Kare 11's Sharon Yoo visited our New Hope, Minnesota, warehouse this week to bust some myths about our improving economy and the people who access our food pantry … [Read more...]
An Interview with Danielle Piraino, Produce Programs Coordinator
We spoke with Danielle Piraino, our newly appointed Produce Programs Coordinator, to learn more about her role here at The Food Group and her passion for working within the food system. Danielle’s history with us began in 2017 as a farmer training … [Read more...]
Community Conversation: Aging, Isolation & Hunger
Last month, The Food Group hosted its first Community Conversation event. This thought leadership event is an opportunity for The Food Group to delve into topics that are relevant to our mission and the communities we serve. The evening featured … [Read more...]
Fare for All pilots two local products
For over 30 years, the Fare For All program has worked to make frozen meat and fresh produce items extra affordable and accessible to our communities year-round. Over time, as our program participants have become more health-conscious and … [Read more...]
Mission Moment – Molly at Big River Farms
Through Mission Moments, we can share how staff, volunteers, & supporters became connected to our work with food access or sustainable agriculture. We hope that you enjoy these Mission Moments, and feel inspired by the stories of … [Read more...]
