Our culture and environment can be described as high-trust, collaborative, open, and fun. We are team of approximately 55 people. We value individuals who bring their life experiences to their work, knowing that the ways that they have experienced racial, economic, or gender injustice drive their passion to create change. We invite individuals from different abilities, ethnicities, genders, races, religions, sexual orientations, and socioeconomic backgrounds to take part in and shape the work in the community.
The Food Group seeks candidates from diverse backgrounds. We are proud to have a work environment that welcomes skilled, insightful people. Together we can build a better food system and share access to nutritious food across Minneapolis, St. Paul, and Greater Minnesota.
Current openings
Program Driver II
The Program Driver II plays a key role in supporting transportation operations across multiple programs, ensuring safe, timely, and efficient delivery of food and materials throughout the community. This role requires flexibility, strong driving skills, and the ability to operate a variety of vehicles including box trucks and program buses.
The Food Group values organizational culture and the dedicated staff that make the mission of the organization possible in the community. We offer a competitive benefits package for eligible employees that includes:
- Medical & Dental
- 401k Employer Contribution
- Employer-paid life insurance/AD&D up to 2x the employee’s annual salary
- 16 days of Paid Holidays
- Up to 18 days of Paid Time Off
- Volunteer Time Off
- Paid Parental Leave
- Employee Assistance Program
- Many more!
The Food Group is an equal opportunity employer.
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